The good thing about committing to a month of writing (even though I missed a couple of days, there) is that I force myself to post pictures and write about things that usually get neglected. I tend to take pictures at parties and restaurant meetings and plan to post them or share them, I really do. Then, a week or two goes by, and it just becomes embarrassing at that point to bother. So they go into my permanent collection, never to be seen by anyone except for me.
I’m hoping that starting this food blog will encourage me to post those photos more often. Even though I love to cook, the DC area is full of vegan and vegan-friendly restaurants. Vegetate has amazing sliders and Happy Hour specials, Great Sage has a wonderful brunch and delicious desserts, and there are a number of other restaurants where it is easy for a vegan to find a great meal.
Last night, I went to Soul Vegetarian Cafe with friends Meghan, Karyn, Carolyn, and Laura. With the exception of honey in some of the desserts, the cafe is all vegan. Food is mostly served up cafeteria style, with several entrèes, carbs, and vegetables. They are famous for their mac and cheeze, though. Until last night, it had been several years since I’d been to Soul Veg, but I still remembered their creamy, tasty macaroni casserole.
After Soul Veg, we enjoyed Sticky Fingers for dessert. I was able to pick some goodies up earlier on my way to our meet-up. I may also have accidentally consumed a large quantity of homemade candy corn that Meghan and Carolyn made. Oops. No wonder I wasn’t hungry for most of today.
Tags: friends, meet-ups, ppk, Restaurants




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